Description
An elegant floral aroma accented by a subtle citrus note. three local farming cooperatives in the Picardy region of northern France.
The highest grade of wheat (Blé Panifiable Supérieur) is used, the same grade used in the finest French breads and pastries. Sown in October and harvested in August, it has four additional months of growth compared to harder summer wheat. The wheat is first fermented in a five stage tank process to create a wheat beer of approximately 20% abv, which then distilled using a continuous-column distillation process transforming it into a high-proof spirit. The wheat spirit is cut with spring water naturally filtered through limestone from an exclusive well in Gensac-La-Pallue in the Cognac region. Throughout production great care is taken to ensure the quality of the wheat remains in the finished spirit, giving Grey Goose its exceptional flavour.
High-flying French ultra-premium wheat vodka, with elegant floral aromas & subtle citrus notes.
70cl
40% abv
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