Description
El Zafiro Extremadura Blanco
Region: Extremadura, Spain
Grapes: Pardina 80%, Chardonnay 20%
Tasting Notes: Crisp green herb and floral aromas with white fruits such as apple and peach on the palate balanced by a zesty, citrus acidity and a crisp finish.
Food Pairing: Great for seafood tapas or paella.
Vinaoliva is a second tier cooperative that was founded in 1998. It is made up of 25 first tier cooperatives which consist of 15 wineries, 9 olive mills and 12 table olive processing plants. Vinaoliva has 38000 hectares of vineyards and has its own state-of-the-art experimental winery where the El Zafiro wines are blended.
More Spanish white wines this way…
12% ABV
75cl
Vegetarian / Vegan
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