Description
San Pellegrino is produced and bottled at San Pellegrino, Terme, in the Province of Bergamo, Lombardy, Italy. The water originates from a layer of rock 400 metres (1,300 ft.) below the surface, where it is mineralized from contact with limestone and volcanic rocks. It emerges from three deep springs located at the foot of the Dolomite mountain wall at a temperature of about 22°C (72°F). The water then seeps to depths of over 700 m (2,300 ft.) and flows underground to a distant aquifer.
The source is natural and carbonation is added within the factory.
In 1395, the town borders of San Pellegrino were drawn, marking the start of its water industry. Leonardo da Vinci visited the town in 1509 to sample and examine the town’s “miraculous” water, later writing a treatise on the subject.
750ml Glass btl
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